# The Carob Kitchen


> As pioneers of the Australian Carob Industry, the Carob Kitchen is leading the way in innovation for health snacks, packaging and the re-invention of the perception of Carob. Carving a path in the growing health-food sector, the new innovative Banjo Bear (a no added sugar carob treat for children but also devoured by adults), is quickly becoming a household and café favourite. Grown at Port Elliot, South Australia, our nutritious and naturally sweet carob is nurtured with organic love, fresh sea breezes and Australian sunshine.


**Published by:** [The Carob Kitchen](https://paragraph.com/@-thecarobkitchen/)
**Published on:** 2025-06-16
**URL:** https://paragraph.com/@-thecarobkitchen/the-carob-kitchen

## Content

Address: Willunga, SA, 5172, Australia Phone: 08 8556 4948 Website: https://thecarobkitchen.com.au/

## Publication Information

- [The Carob Kitchen](https://paragraph.com/@-thecarobkitchen/): Publication homepage
- [All Posts](https://paragraph.com/@-thecarobkitchen/): More posts from this publication
- [RSS Feed](https://api.paragraph.com/blogs/rss/@-thecarobkitchen): Subscribe to updates

## Optional

- [Collect as NFT](https://paragraph.com/@-thecarobkitchen/the-carob-kitchen): Support the author by collecting this post
- [View Collectors](https://paragraph.com/@-thecarobkitchen/the-carob-kitchen/collectors): See who has collected this post