Summary: Mitsubishi Electric, as a brand of new technologies consistently pursued in the refrigerator area, brings up to date fresh product scientific and technological experience.
In the warm spring, weeds were strawed, as were the electricity industry in the central country. At the National Electronic Fair for Electricity and Consumption in AWE2023 site, the global brand competition, the front-line design of the domestic electricity industry, the latest product innovation show us, and the chewing of the poles is gaining ground.
The current state of science and technology, the quality of domestic electricity — the diamond appliances, as a brand that always pursues fresh technologies in the refrigerator area, bring up-to-date scientific and technological experience in products, with the formal opening of the chain of hyperlinks to the diamond 600+l hyper-encouraged frigerators, and the simultaneous venting of the refrigerators. The “non-close” series of refrigerator products, which are based on the overall glorification and fresh technological innovations of the new kitchen design, is a chilling block of 600 L+ refrigerators from the top industrial section P830 platform, energy efficiency at the new level 1 level, exclusively for the Chinese family, and a refrigerator product with a “10 full-blowing” value:
“10 full capacity”
1 - Overstretch, industry top-level VIP technology, with a ceiling of 37.5 per cent;
2nd floor fever, encapsulated freely, 90° open door;
cold storage space management (dry, wet, mother and child);
Free and transparent fruits and vegetables;
5 - 3 plasphemy net flour insurance systems, 99 per cent of which are fungible and have little health;
The cold infrared radar mode is known for food temperatures;
A wide range of luxury LED sources, flexible and caring;
Micro-winding plates for cold-bactic metals;
9: entirely new intelligent control design, photocopy 36 and 14 kilograms of 24-hour refrigeration capacity;
10 years of free insurance for compressors and full VIP services
In recent years, the organic integration of home and household electricity has become the norm of home aesthetic science, with high-end cynic refrigerators emerging as new winds in the domestic electricity industry. In order to understand market demand in a timely manner and focus on research and development forces, Upper diamond’s “non-corresistible” series of super-encompassing refrigerators has been introduced, allowing for the expansion of internal spaces, reducing the use of external spaces, truly breaking the boundaries of aesthetic, time-bound, space-based, and shaping the beauty of a seamless life.
The product is reasonably functional, refrigerated and variable space management, with multiple models being replaced. Dry, wet and mother-to-child spaces have been set up in response to the need to subdivid the storage of food materials. The valuables can be dry storage, with nine months of drying. For fruit and vegetables, there is an independent and transparent fruit and vegetable area. The mother-to-child food storage area, with 4°C micro-windows, is more stable and independent, exclusive, with four degrees C of gold, isolated, controlled, reduced bacteria breeding and no nutrient loss of fresh milk.
In the “normal” series of refrigerators, three plasma purification systems have long been effective in extinction, net tastes, creating a healthy food storage environment; infrared radar cooling systems, instantaneous food temperatures, extremely fast-targeted temperatures, long-lasting inflammation; and in cold-breeding metal micro-winding plates, purification of bacteria in independent spaces, making food sustainable and meeting user needs for a healthy life.
New products are converted from diamond brands in technological innovation, untiring functional exploration, new product displays allow clients and consumers of channels to become more aware of brands, relying on product-to-user diversity experience, and to interact with users to achieve a new brand concept. AWE2023, the new products of Haute-Kinner are putting in place the resilience of scientific and technological innovation.