These baked pita chips make a lovely accompaniment to any dip or spread.

Directions

Instructions Checklist

• Step 1

  Preheat oven to 400 degrees F (200 degrees C).

• Step 2

  Cut each pita bread into 8 triangles. Place triangles on lined cookie sheet.

• Step 3

  In a small bowl, combine the oil, pepper, salt, basil and chervil. Brush each triangle with oil mixture.

• Step 4

  Bake in the preheated oven for about 7 minutes, or until lightly browned and crispy. Watch carefully, as they tend to burn easily!