every morning i make a cup of coffee, often a pour over. for days on end i'll use the same beans from the same bag, ground at the same coarseness with the same water temp and the same set up: carafe, v60, 02 paper filter. rinse the filter, add the grounds, let it bloom, graduate the pours. while i brew, i warm a mug with hot water. in the end: coffee. eventually i find my way to a seat, pour, sip and experience something known, expected, and yet, wholly unique. it catches me out each day, a s...