India, one of the largest tea producers globally, has a rich and diverse tea culture. Indian tea, or "chai," is especially popular and often prepared with spices like cardamom, cinnamon, ginger, and cloves, resulting in the flavorful masala chai. This tea is a daily ritual for many Indians and is deeply embedded in both urban and rural life. In addition to masala chai, India also has a history of using tea in Ayurvedic medicine. Ayurveda, a holistic system of medicine that originated in India...