After all, the wine glass is also one of the vessels of the soul. The deepest part of this container is, after all, a person's happiness, a person's sorrow, or a person's confusion. Dining is a festival. With the arrival of Liu Xihong's festival, eating and gathering together has become another thing. Eating in France is a "hardship" for many Chinese people. Unexpectedly, eating French food has two hardships: one is always feeling hungry, and the other is eating for too long. All Chinese students who have lived in a French house have an experience: a plate with a few slices of thin bacon is served at the beginning of the meal, and it is distributed to a table in turn, and each person carefully chooses a slice and puts it on his plate; Here comes a plate of roasted potatoes. For those who can eat a whole duck in one meal, these French dishes are not enough to fill the gap between the teeth. After leaving the table, they have to buy snacks outside to satisfy their hunger. But going to a French restaurant to eat is another matter. The whole meal takes a very long time. The practice of all French restaurants is to eat for a long time, from the beginning to the dessert, one by one. The space between the seats in the French restaurant is very small, and the person who is waiting for each dish has no room to stand up and take a breath. French people also like to talk. It seems that it is rude to be silent when two people face each other. They must find a topic, talk and eat, and go to a restaurant for two or three hours.

So, I understand when I hear French people complain about not wanting to eat alone and that eating alone is a pain. We thought how free it would be to be able to face the food when you are hungry, grab the braised pig's feet alone, drink beer on the sofa, do whatever you want, and complain. One of my own cousins ​​in France couldn't pass the stage of eating alone. When he came back from the office at night, if there was no wife and children waiting at the table, he would cancel dinner and go to bed. Over time, their wives and children learned to starve and waited for him in the middle of the night. Come back to eat together, patiently listen to him tell about the day’s wandering at the dining table, and the company’s troubles. In short, it has become a rule to wait for everyone to raise chopsticks. This rule prevents anyone in their family from filling in muffled under the solitary lamp in the kitchen. stomach, and avoid the psychological misery of "eating alone". In the past few days, an old tenant of our family quit the lease. I went to renovate the small house. When I entered the kitchen, I found out that this single tenant, who has lived for 27 years, only had a microwave in his kitchen to heat it. Stove, no fire. The old tenant is a literate man with a well-developed artistic cell. The four walls and even the kitchen are full of bookshelves. It is conceivable that he eats reading for a long time, and eats half a loaf of bread and a few fried peanuts for a long time. But if a person can live in a house without a stove for more than 20 years, it can be seen that it is also the misery of "eating alone", even if the kitchen is demolished.

After all, the wine glass is also one of the vessels of the soul. The deepest part of this container is, after all, a person's happiness, a person's sorrow, or a person's confusion. Dining is a festival. With the arrival of Liu Xihong's festival, eating and gathering together has become another thing. Eating in France is a "hardship" for many Chinese people. Unexpectedly, eating French food has two hardships: one is always feeling hungry, and the other is eating for too long. All Chinese students who have lived in a French house have an experience: a plate with a few slices of thin bacon is served at the beginning of the meal, and it is distributed to a table in turn, and each person carefully chooses a slice and puts it on his plate; Here comes a plate of roasted potatoes. For those who can eat a whole duck in one meal, these French dishes are not enough to fill the gap between the teeth. After leaving the table, they have to buy snacks outside to satisfy their hunger. But going to a French restaurant to eat is another matter. The whole meal takes a very long time. The practice of all French restaurants is to eat for a long time, from the beginning to the dessert, one by one. The space between the seats in the French restaurant is very small, and the person who is waiting for each dish has no room to stand up and take a breath. French people also like to talk. It seems that it is rude to be silent when two people face each other. They must find a topic, talk and eat, and go to a restaurant for two or three hours.

So, I understand when I hear French people complain about not wanting to eat alone and that eating alone is a pain. We thought how free it would be to be able to face the food when you are hungry, grab the braised pig's feet alone, drink beer on the sofa, do whatever you want, and complain. One of my own cousins ​​in France couldn't pass the stage of eating alone. When he came back from the office at night, if there was no wife and children waiting at the table, he would cancel dinner and go to bed. Over time, their wives and children learned to starve and waited for him in the middle of the night. Come back to eat together, patiently listen to him tell about the day’s wandering at the dining table, and the company’s troubles. In short, it has become a rule to wait for everyone to raise chopsticks. This rule prevents anyone in their family from filling in muffled under the solitary lamp in the kitchen. stomach, and avoid the psychological misery of "eating alone". In the past few days, an old tenant of our family quit the lease. I went to renovate the small house. When I entered the kitchen, I found out that this single tenant, who has lived for 27 years, only had a microwave in his kitchen to heat it. Stove, no fire. The old tenant is a literate man with a well-developed artistic cell. The four walls and even the kitchen are full of bookshelves. It is conceivable that he eats reading for a long time, and eats half a loaf of bread and a few fried peanuts for a long time. But if a person can live in a house without a stove for more than 20 years, it can be seen that it is also the misery of "eating alone", even if the kitchen is demolished.