How to make corn tortillas with 3 ingredients and that are also gluten free? These are delicious, so let's get started! Directions Instructions ChecklistStep 1 Place masa harina and salt in a bowl; stir well. Add 1 cup hot water and stir well with a wooden spoon. Add remaining 1/2 cup water; mix until well combined. Knead until a soft dough is formed. Cover with a kitchen towel and let it rest for 1 hour.Step 2 Shape dough into golf-ball size balls. Cover the tortilla press with plastic ...