Here's a recipe for classic glazed donuts that you can try: Ingredients: 2 1/4 teaspoons (one packet) active dry yeast 1/4 cup warm water 3/4 cup lukewarm milk 1/4 cup granulated sugar 1/2 teaspoon salt 1 egg 1/4 cup unsalted butter, softened 3 cups all-purpose flour Vegetable oil, for frying For the glaze: 1 1/2 cups powdered sugar 3-4 tablespoons milk 1/2 teaspoon vanilla extract Instructions: In a small bowl, dissolve the yeast in the warm water and set aside for 5 minutes until foamy...